Ingredients:
Sesame seeds
Jaggery (a type of unrefined sugar)
Ghee (clarified butter)
Sometimes cardamom powder for extra flavor
Taste and Texture:
The laddus are crunchy from the sesame seeds and have a rich, caramel-like sweetness from the jaggery.
The ghee adds a subtle richness, and the optional cardamom powder gives a fragrant . They are not only delicious but also provide a good source of energy and nutrients.

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