CHIKEN bone pickle

Chicken Pickle is a flavorful, spicy, and tangy dish commonly found in Indian cuisine. It’s typically made with chicken, which is marinated with a variety of spices and then cooked until tender. This pickle is often used as a side dish or condiment to enhance the flavors of rice, breads (like roti, naan, or paratha), and other Indian meals. It is particularly popular in regions like Andhra Pradesh, Telangana, and other parts of South India.